An elegant and sophisticated cocktail that combines the rich, bold flavors of espresso with vodka and a touch of coffee liqueur, served in a chilled martini glass. Perfect for a nightcap or a special occasion.
Glass Type: Martini Glass
Ingredients
1 shot of espresso, cooled
2 ounces vodka
1 ounce coffee liqueur (e.g., Kahlúa)
Ice cubes
3 coffee beans (for garnish)
Instructions
Brew a shot of espresso and allow it to cool to room temperature.
In a cocktail shaker, combine the cooled espresso, vodka, coffee liqueur, and a handful of ice cubes.
Shake vigorously for about 15 seconds until well chilled.
Strain the mixture into a chilled martini glass.
Garnish with three coffee beans on top.
Did You Know?
The espresso martini was created in the 1980s by a London bartender and has since become a classic cocktail worldwide.
The three coffee beans used for garnish traditionally represent health, wealth, and happiness.
Despite its name, the espresso martini doesn't actually contain any martini (vermouth), but its presentation in a martini glass has secured its name.
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