Instant Ice Coffee

Instant Iced Coffee is a quick and easy way to enjoy a refreshing coffee drink without the need for brewing. Using instant coffee granules, water, and ice, you can create a cool beverage in minutes. It’s perfect for hot summer days or whenever you need a quick caffeine fix with minimal effort.

Glass Type: Tall Glass


  • 2 teaspoons of instant coffee granules
  • 2 teaspoons of sugar (optional, adjust to taste)
  • 4 ounces (about 120 ml) of hot water
  • Ice cubes
  • 4 ounces (about 120 ml) of cold water or milk (optional, for a creamier texture)


  • In a glass, combine the instant coffee granules and sugar.
  • Add the hot water and stir until the coffee and sugar are completely dissolved.
  • Fill the glass with ice cubes to cool the coffee quickly.
  • If desired, add cold water or milk to the glass for a lighter or creamier texture, respectively.
  • Stir well to combine all the ingredients and cool the coffee.
  • Serve immediately for a refreshing instant iced coffee experience.

Did You Know?

  • Instant coffee is made from brewed coffee that has been freeze-dried or spray-dried into soluble powder or granules.
  • Adding milk instead of water can transform the drink into an iced latte, offering a different flavor profile and texture.
  • Instant Iced Coffee is a versatile base for a variety of flavors; you can add vanilla, caramel, or chocolate syrup to customize your drink.